Authentic South Indian Cuisine
Discover the soul of South India through authentic recipes, fresh ingredients and warm hospitality in the heart of Mysuru.
About Dakshinapaaka
At Dakshinapaaka, every meal celebrates the rich culinary heritage of South India. Our chefs prepare each dish using authentic recipes, premium ingredients, and time-honoured cooking techniques to create an unforgettable dining experience.
Time-honoured traditional dishes
Handpicked daily for pure & rich flavors
A warm place for memories together
Prepared with care & highest standards
Good food can't be rushed. Our dosa batter ferments overnight, the sambar simmers for hours, and our filter coffee is still brewed the old way — slow, patient, and unhurried. That's simply how we cook here, the same way we always have.
— Dakshinapaaka
Serving Authentic
South Indian Cuisine
Made with Love
More From Our Gallery
A Taste of Tradition
✦Experience a handpicked selection of our finest dishes, where authentic recipes, fresh ingredients, and timeless South Indian flavours come together to create an unforgettable dining experience.
Signature Dish
A wholesome traditional spread served with steamed rice, poori, curries, sambar, rasam and authentic accompaniments, bringing together the rich flavours of South India.
Customer Favourite
A traditional Andhra-style meal served with steamed rice, flavourful curries, dal, chutneys, rasam and classic accompaniments prepared with authentic regional recipes.
Best Seller
A crisp golden dosa layered with authentic Mysore chutney and filled with flavourful potato masala, served alongside fresh chutneys and hot sambar.
Chef's Choice
Crispy mixture of vegetable lollipops seasoned with aromatic herbs and spices, served with our signature dipping sauce for a deliciously crunchy experience.
Discover more signature dishes crafted with authentic flavours.
Discover a carefully curated collection of authentic South Indian delicacies, rich North Indian favourites, sizzling Tandoor specialties, Indo-Chinese classics, refreshing beverages and signature house specials — all crafted with premium ingredients and traditional recipes.
200+
Dishes
8
Categories
Fresh
Ingredients
Tap the cover to browse every dish
From our kitchen to our doorstep — a visual taste of the food, the space and the people behind every plate.
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Exterior & Interior15Handwritten memories from the guests who've broken bread with us — straight from Google Reviews.
Showing testimonial 1 of 5: Chandrika Dinni, 5 out of 5 stars.
“Recently we have visited Dakshin Paak for lunch last week during our stay at Mysore — the food was excellent, tasty, and delicious, and all the items were made with a homely touch. Our experience was really great and very satisfying — comfort food with great quality and perfect quantity was served. The food was served very hot and with super hygiene. I wholeheartedly recommend that one should visit and enjoy Mysore flavours. Special mention was about the Rasam and Majjige Huli — they were really tasty.”
Chandrika Dinni
Local GuideLoved by locals and travellers alike — come write yours.
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